ONE-BOWL Double Dark Chocolate Salted Caramel Brownies (Paleo, Vegan)

INGREDIENTS

1/2 cup

Cocoa powder or cacao powder

2/3 cup

Pumpkin puree

1/2 cup

Coconut milk

1/4 cup

Agave or maple syrup

1 cup

Almond flour

1 tbsp

Baking powder

1 tsp

Baking soda

1/2 cup

Coconut flour

1 1/2 cups

Palm sugar

1 dash

Salt

1/2 tsp

Sea salt

2 tsp

Vanilla

9/16 cup

Coconut oil

1 1/2 tbsp

Naturally refined coconut oil

1/2 cup

Almond milk or other vegan milk

1 cup

Dark chocolate chips or chunks

2 tsp

Distilled vinegar or other acidic liquid (lemon juice, apple cider vineger, etc.)

You will need a 8x8 pan and parchment paper