INGREDIENTS
10
slices Bacon or pancetta, smoked
1
Lemon, Juice of
2 tbsp
Mint, fresh leaves
2 cups
Peas, frozen
1 lb
Shell or other small pasta, dried mini
1
Black pepper, Freshly ground
1
Sea salt
2 tbsp
Olive oil
1 tbsp
Butter
2 tbsp
Creme fraiche or heavy cream
6 oz
Parmesan cheese