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Oven Baked Garlic Parmesan Potato Wedges

The Healthy Foodie
  • 40 minutes
  • Serves 4

INGREDIENTS

1/2 tsp

Chili pepper flakes

1 tbsp

Garlic powder

1 tsp

Onion powder

1 tbsp

Oregano, dried

4

Potatoes, large red

1 tbsp

Dijon mustard

1/2 tsp

Black pepper, ground

1/2 tsp

Paprika, smoked

1 tsp

Salt

1/4 cup

Olive oil, extra-virgin

1/4 cup

Parmesan cheese

1

Parsley and grated parmesan cheese, fresh