INGREDIENTS
3
Egg yolks –
Sugar – 1 cup.
4 oz
Cream Cheese –
Half and Half – 1 ¼ cup.
Heavy cream – ¾ cup.
1 1/2 tsp
Vanilla Essence –
Strawberries puree – ¾ cup.
Strawberries – ½ cup chopped very finely.
Honey graham crackers – 3-4 crushed into small bits.
Beet juice – 2 tsp. (optional, I use this to brighten up the color)