Thick and Fudgy Peppermint Mocha Brownies

INGREDIENTS

3 oz

semi-sweet baking chocolate

3 oz

unsweetened baking chocolate

1 cup

unsalted butter

1 1/4 tsp

instant coffee (1 packet if you’re using the instant coffee packets)

2 cups

granulated sugar

large eggs

3 tbsp

unsweetened cocoa powder

1 tbsp

vanilla extract

1/4 tsp

peppermint extract

1/2 tsp

salt

1 1/3 cups

all purpose flour

1/4 cup

unsalted butter, melted

2 tbsp

unsweetened cocoa powder

1 cup

powdered sugar

1/8 tsp

salt

2 tbsp

Peppermint Mocha coffee creamer

Crushed peppermint candies/candy canes for topping, optional