INGREDIENTS
1 tsp
Basil, Dried
1 tbsp
Garlic
1
Onion
1 tsp
Oregano, Dried
2 cups
Peas and carrots, Frozen
4
Potatoes (~1100g/2.5lb), Large
12 oz
Soy mince
1/3 cup
Soy milk
1/2 cup
Tomato paste
1 tbsp
Maple syrup
2 tbsp
Soy sauce
4 tbsp
Vegan butter
1
Sea salt and black pepper
1 tbsp
Olive oil
2
Packs (18oz/500g total) button mushrooms (finely chopped)