INGREDIENTS
3
Eggs, large
1 cup
Rolled oats
1/3 cup
Maple syrup, real
1 1/2 cups
(turbinado) sugar, raw
1 tsp
Baking powder
1 tsp
Baking soda
2 cups
Chocolate chips, semisweet
3/4 tsp
Cinnamon
1
Maldon salt
3/4 tsp
Salt
1 cup
Spelt flour, whole
1 tbsp
Vanilla extract, pure
2 1/2 cups
Whole wheat pastry flour
1 cup
Butter, unsalted