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Easy Lemon Chicken Dinner

Si Foster, A Bountiful Kitchen
  • 17 minutes
  • Serves 6

INGREDIENTS

1 tbsp

olive oil

3

chicken breasts, cut in half and pounded until about 3/4 inch thick, or sliced in half lengthwise

salt and pepper (other seasonings as desired)

2 tbsp

butter

2 tbsp

flour or cornstarch*

juice of 2 lemons (about 1/4 cup plus 1 tablespoon,  free of seeds)

1 3/4 cups

chicken broth

1 cup

half and half

2 tsp

dry tarragon or 3 tablespoons fresh tarragon leaves, chopped

1/2 cup

chopped fresh parsley, sliced lemon for garnish


NOTES

  • Hyvää, lasten mielestä liikaa sitruunan makua

    Hanna Levola • 2020-07-12

  • Simple and so good. New Go to meal!

    Kaitlin Finger • 2018-10-04

37 people Recommend This Recipe