INGREDIENTS
3
lbs Pork roast
2
Chipotle chiles, canned
1
Cilantro
4
Garlic cloves
1
Lime, wedges
1 tsp
Mexican oregano, dried
1
Pineapple, fresh
1
White onion, Small
1
Yellow onion, large
1 tbsp
Chile powder
2 tsp
Salt
1/4 cup
Apple cider vinegar
1 tbsp
Cumin
1
Corn tortillas
Cotija
Crema Mexicana