INGREDIENTS
2 tbsp
canola oil
1
green bell pepper (thinly sliced)
1
onion onion (thinly sliced)
8 oz
mushrooms (sliced (optional))
1 lb
rare angus beef deli meat (chopped)
4 oz
cream cheese
sliced provolone or swiss cheese
1 tsp
garlic salt
1 tsp
soy sauce
2 tbsp
butter (room-temperature)
6
hoagie rolls