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Savory Carrot Bread

Mariya
  • minutes
  • Serves 1

INGREDIENTS

4 1/2 oz

Carrots

1/4 tsp

Garlic powder

1/4 tsp

Oregano

2

Eggs

9 oz

A.p. flour-separated by weight into

1/8 tsp

Cayenne pepper

1/4 tsp

Nutmeg

1 tsp

Salt

2 tbsp

Sugar

1/3 oz

Yeast, dry

2 oz

Olive oil

1/2 cup

Water