INGREDIENTS
2 cups
Pulled pork
2 tsp
Garlic, granulated
1 cup
Barbecue sauce
1/2 tsp
Mustard powder
16 oz
Cavatappi pasta
1/4 cup
Flour
1/2 tsp
Paprika
1
Salt and pepper
4 tbsp
Butter, unsalted
8 oz
Cheddar cheese, sharp grated
8 oz
Mozzarella cheese, grated
3 cups
Whole milk