INGREDIENTS
8
slices white bread
1/4 cup
extra-virgin olive oil
3 tbsp
cream cheese, softened
1 tsp
garlic powder
1 tsp
dried basil
salt and pepper
2
Roma tomatoes, thinly sliced
4 oz
fresh mozzarella, thinly sliced
balsamic vinegar, for drizzling
8
fresh basil leaves