INGREDIENTS
1 cup
virgin coconut oil, softened
3/4 cup
granulated sugar
3/4 cup
packed light brown sugar
2
large eggs
1 tsp
vanilla extract
2 1/4 cups
all-purpose flour
1 1/4 cups
rolled oates
1 tsp
baking soda
3/4 tsp
kosher salt
1 1/2 cups
shredded sweetened coconut
1 1/2 cups
cinnamon chips
1 1/2 cups
white chocolate chips