INGREDIENTS
1 1/2 cups
unsalted butter (3 sticks—I know (deal with it))
3 1/4 cups
all purpose flour
1 1/4 tsp
baking soda
1 1/2 tsp
sea salt
1 1/2 cups
light brown sugar (firmly packed)
1/2 cup
coconut sugar (cane sugar also works)
1
egg + 2 egg yolks
1 tsp
ground vanilla bean or 2 teaspoons vanilla extract
3/4 cup
roughly chopped pecans
1/2 cup
coconut sugar (cane sugar also works)
2 tbsp
water
2 tbsp
heavy whipping cream
2 tbsp
unsalted butter
2 pinches
sea salt