INGREDIENTS
6 cups
Chicken, Low Sodium
3
lbs Stew meat or diced chuck, Roast
3
Chilies, whole
5 cloves
Garlic
1
Onion, whole
1
Red bell pepper, whole
4 cups
Grits, Stone Ground
4 cups
Beef broth, Low-sodium
1 can
Chipotle peppers in adobo sauce
2 tsp
Chili powder
2 tbsp
Canola oil
1 tbsp
Cumin
2 tbsp
Butter
2 cups
Cheddar cheese, Grated
2 cups
Half-and-half
3 cups
Water