Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2
large chicken breast filets with skin (remove skin before adding to enchiladas)
1
jar red enchilada sauce (no sugar added)
1 4 ounce can
jalapenos, optional green chiles
1/2 tsp
garlic powder
1 tsp
cumin
1 tsp
chili powder
1/2 tsp
black pepper
1 1/2 cups
shredded cheddar cheese, reduced fat
1 8 ounce container
sour cream, fat free
6
medium whole grain tortillas, (corn tortillas are not recommended as they tend to fall apart)