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Hawaiian Earthquake Cake

Melissa Sperka
  • minutes
  • Serves 16

INGREDIENTS

1 1/4 cups

sweetened flaked coconut (divided)

1/2 cup

chopped macadamia nuts (toasted)

1

15.25- oz box Yellow or Butter cake mix plus oil, water and eggs to prepare

1

box instant coconut cream pudding mix

1

cream cheese softened

1/2 cup

butter (softened (1 stick))

1 tsp

pure pineapple extract

1/2 tsp

pure almond extract

2 cups

powdered sugar

1

crushed pineapple, well drained

1 cup

white chocolate chips