INGREDIENTS
1/2
head Broccoli
4
Carrots
1/2
head Cauliflower
1
Onion, large
1/4 cup
All-purpose flour
1
Kosher salt
1/4 tsp
Nutmeg, ground
1
Pepper, freshly ground
4 tbsp
Butter, unsalted
2 cups
Half and half cream
2/3 cup
Parmesan cheese
2 cups
White cheddar cheese, sharp