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Bow Tie Pasta with Cherry Tomatoes, Capers, and Basil

MyRecipes
  • minutes
  • Serves 4

INGREDIENTS

1/3 cup

Basil, fresh

4 cups

Cherry tomatoes

2

Garlic cloves

2 tbsp

Capers

1/4 cup

Nicoise olives, pitted

4 cups

Bow tie pasta, hot cooked

1/2 tsp

Black pepper, freshly ground

1/2 tsp

Red pepper

3/4 tsp

Salt

2 tbsp

Olive oil, extra-virgin

1

Red wine vinegar