INGREDIENTS
1
Pork loin roast (about 1-3/4 pounds), boneless
2
Carrots, large
1/2 lb
Green beans
1
Onion, large
3
Parsnips, medium-size
2 cups
Chicken broth, low-sodium
1/2 tsp
Black pepper
2 tbsp
Cornstarch
4 tbsp
Paprika, sweet
1/2 tsp
Salt
1/2 cup
Sour cream, reduced-fat