INGREDIENTS
Prosecco Popsicle:
3 1/2 oz
prosecco
Raspberry Rosé:
8
fresh raspberries
2 oz
brut rose
Fireball Sangria:
1/2 oz
fireball
2 oz
red wine
1 oz
tropical juice blend
Painkiller:
1 oz
coconut cream
1 oz
rum
1 1/2 oz
pineapple-orange juice
Mojito:
4
mint leaves
2 oz
lime juice
3/4 oz
rum
3/4 oz
simple syrup
Limoncello Sunrise:
2 oz
pineapple orange juice
1 oz
limoncello
1/2 oz
grenadine