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Prawn curry recipe | How to make prawn curry | Prawn masala

Swasthi
  • 30 minutes
  • Serves 2

INGREDIENTS

250 g

Prawns

1

Chilli, green

1/2 tsp

Coriander, powder

2 tbsp

Coriander, leaves

1

Garlic (clove chopped - optional)

1

Onion, large

1

Tomato, large

1 tsp

Ginger garlic paste

1/2 tsp

Garam masala

1/2 tsp

Red chili powder

1/8 tsp

Turmeric

1 1/2 tbsp

Oil

1/4 tsp

Cumin

1

sprig Curry, leaves

1 1/4 cups

Water

1 ½ tbsp coconut (fresh or frozen or cashewnuts)