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Crockpot Chicken Fajita Soup Recipe

Julie
  • minutes
  • Serves

INGREDIENTS

1 1/2

lbs. of Shredded or Cooked Chicken Breasts

1

Large Bell Pepper Diced

1

Large Onion, Diced

2 cans

Diced Tomatoes

1 cup

Salsa

1 can

Black Beans

8 cups

Chicken Broth

1 tbsp

Chili Powder

1/2 tsp

Garlic Powder

1/2 tsp

Onion Powder

1 tsp

Paprika

1 tsp

Cumin

1 tsp

Salt

1 tsp

Pepper

1

Medium Yellow Summer Squash (Optional)

1

Medium Zucchini (Optional)

Toppings: Cheese, Sour Cream, Onions, Avocado, Chips