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Chocolate Bacon Cake

Olguta - Pastry Workshop
  • minutes
  • Serves 6 to 8

INGREDIENTS

10

Bacon, slices

4

Egg whites

2

Eggs

250 g

All-purpose flour

1 tsp

Baking powder

1 tsp

Baking soda

350 g

Bittersweet chocolate

75 g

Cocoa powder

3/4 tsp

Salt

2 tsp

Vanilla

500 g

White sugar

125 milliliters

Vegetable oil

1 handful

Walnuts

250 g

Butter

250 milliliters

Buttermilk

250 milliliters

Stout, dark