INGREDIENTS
2
Eggs
11/16 cup
Baking cocoa, unsweetened
3/4 cup
Betty crocker all-purpose gluten free rice flour blend
1 1/4 cups
Granulated sugar
2 1/4 cups
Powdered sugar
1/2 tsp
Salt
1 1/2 tsp
Vanilla, gluten-free
1/2 cup
Pecans, toasted
3/4 cup
Butter
3 tbsp
Milk
2 cups
Marshmallows, miniature