INGREDIENTS
1
large head cauliflower, cut into small bite-sized pieces
3
hard-boiled eggs, chopped
3 tbsp
mayonnaise
3 tbsp
sour cream
1/4 cup
sweet pickle relish
1 tbsp
finely chopped onion {Vidalia onion, if available}
1 tbsp
mustard
1 tsp
salt
1/4 tsp
ground black pepper