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Easy Stuffed Mushrooms with Spinach and Cream Cheese

Marjory
  • 25 minutes
  • Serves 4

INGREDIENTS

8 oz

mushrooms (white or bella)

1/3 cup

cream cheese, 1/3 less fat (whipped)

1 tbsp

Parmesan cheese

1/4 tsp

Jane's Krazy Mixed-Up Salt (or garlic salt)

2 tbsp

Spinach, chopped (defrosted and pressed dry)

1 tbsp

Panko breadcrumbs (Optional )