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Cherry Walnut Couscous Salad

Colleen
  • 25 minutes
  • Serves 8

INGREDIENTS

3 tbsp

olive oil (extra virgin)

1 1/2 cups

Israeli couscous

2 cups

fresh cherries (pitted & halved)

1 cup

black olives (pitted)

1/2 cup

walnuts (toasted, lightly chopped)

1 cup

feta cheese (crumbled)

4 tbsp

fresh lemon juice

2 tbsp

fresh thyme leaves

salt & freshly ground pepper

1/2 cup

fresh parsley (chopped)