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Vegan Spinach Basil Pesto

Vicky
  • 15 minutes
  • Serves 12

INGREDIENTS

1/2 cup

+ 1-2 tablespoons extra virgin olive oil

2 oz

basil

1 oz

baby spinach (1 large handful)

1/2 cup

walnuts

1 tsp

lemon juice (optional)

3 cloves

garlic (minced)