INGREDIENTS
1
Garlic clove
1/2 tsp
Garlic powder
1
Onion, small
1 can
Young jackfruit in water or brine, green
1/2 cup
Barbeque sauce
1 tbsp
Brown sugar
1/8 tsp
Cayenne pepper
1 tbsp
Chili powder
1/4 tsp
Smoke salt
1 tbsp
Olive oil
1/2 tsp
Cumin
4
Buns, whole-wheat
1/4 cup
Water