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Mini beef Wellingtons

Jamie Oliver
  • minutes
  • Serves 4

INGREDIENTS

500 g

Beef mince, quality lean

1

Carrot

1 stick

Celery

1 pinch

Chilli, powder

2 cloves

Garlic

1

Red onion

200 g

Tinned kidney beans

2

Eggs, large free-range

1 tbsp

Tomato puree

1

Black pepper, freshly ground

2 tsp

Plain flour

1

Sea salt

1

Olive oil

1 pinch

Cumin

500 g

Puff pastry

1 handful

Cheddar cheese, grated