Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2 1/2 lb
boneless beef chuck roast
1
large yellow onion
1
to 2 tbsp canola oil
Black pepper and steak seasoning
2 cups
low sodium beef stock
1 tbsp
Worcestershire sauce
1/2 tbsp
low sodium soy sauce
3
to 4 garlic cloves
Fresh herbs (rosemary, parsley, thyme, and/or sage)
6
hoagie buns
1 tbsp
butter
Whole grain mustard
6
slices provolone cheese (sliced in half)
2
green onions (thinly sliced)