Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 1/2
lbs Flank steak or flat iron steak
2
Garlic cloves
1 tbsp
Dijon mustard
2 tbsp
Lemon juice, fresh squeezed
1/3 cup
Soy sauce, gluten free
1 1/2 tbsp
Worcestershire sauce
1/2 tsp
Pepper, ground fresh
1/2 cup
Canola oil
1/4 cup
Red wine vinegar