INGREDIENTS
1 lb
Ground beef
1 tsp
Garlic powder
1 tsp
Onion powder
1 tsp
Dijon mustard
1 tsp
Hot sauce
1 tbsp
Ketchup
1 1/2 cups
Macaroni
1/2 tsp
Pepper
1/2 tsp
Salt
1/2 tsp
Seasoned salt
2 cups
Cheddar cheese
1/2 cup
Sour cream
3 1/2 cups
Broth or water