INGREDIENTS
1 1/2 cups
flour
1 cup
yellow cake mix
1/2 cup
unsalted butter (, softened)
1/2 cup
white sugar
1 tsp
vanilla
1/8 tsp
salt
3 tbsp
milk
2 tbsp
sprinkles
16 oz
8 squares almond bark or vanilla flavored coating
4 tbsp
yellow cake mix
sprinkles