Guac-a-Taco: Vegan Taco-Stuffed Avocado!

Directions

. Add your soy-rizo and cheese to a small cup and microwave on high for thirty seconds. Set aside.

. Slice avocado and remove pit. Scoop one half of your avocado, plus about 2 Tbsp from the other half. and mash with the onion, lime juice, salt and pepper. Add additional guac ingredients like cilantro and jalapeno if you’d like.

. Stuff the guac inside the less-scooped half of avocado. Add the cheesy soy-rizo too. Top with tomatoes. Garnish with limes and taco shells or tortilla chips. Serve!