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Grilled Mahi Mahi with Lemon Butter Sauce

Angie McGowan
  • minutes
  • Serves

INGREDIENTS

1

Mahi Mahi fillet person

Grill Seasoning

3 tbsp

lemon juice

1 tsp

red wine vinegar

3 tbsp

vermouth

3 tbsp

cream or whole milk for less fat

1 stick

or 1/2 cup butter

1 tsp

sugar