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Chocolate Marble Swirl Banana Bread

chocolatecoveredkatie.com
  • minutes
  • Serves

INGREDIENTS

2 cups

over-ripe banana, mashed well (480g)

2 tsp

pure vanilla extract (8g)

2 tsp

white or apple cider vinegar or lemon juice (10g)

2 tbsp

milk of choice (30g)

1/4 cup

oil or more milk of choice (oil version will be richer and better-textured; milk version will be lower-calorie… so it depends on what you’re going for and to whom you are serving the bread)

1/2 cup

pure maple syrup, agave, or honey (honey is not for strict vegans)

2 cups

spelt, all-purpose, or Bob’s gf flour (240g)

1 tsp

baking soda

3/4 tsp

baking powder

3/4 tsp

salt

1/8 tsp

pure stevia or 1/4 cup sugar of choice

1/2 tsp

cinnamon, optional

1/2 cup

chocolate chips, optional

3 tbsp

cocoa powder (15g)