INGREDIENTS
3/4 cup
spelt, white, or oat flour
1/4 cup
+ 2 tbsp dutch cocoa powder - regular cocoa is fine; they just won’t taste as authentic
1/4 cup
+ 2 tbsp unrefined or regular sugar, or xylitol for sugar-free
1/4 tsp
salt
1/4 tsp
baking soda
1 tsp
pure vanilla extract
1/4 cup
vegetable or coconut oil
3 tbsp
milk of choice
2 tbsp
pure maple syrup, honey, or agave