Favoreats
Favoreats LLC
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INGREDIENTS
3/4 cup
ww pastry flour or white flour (See below for notes on a gluten-free option)
1/4 tsp
baking powder
1/4 tsp
salt (just under level)
1/4 tsp
cream of tarter (optional)
1/4 tsp
plus 1/8 tsp baking soda
1/4 cup
sugar or sucanat or evaporated cane juice (xylitol might work, but I haven’t tried)
1/2 tsp
pure vanilla extract
1
and 1/2 tablespoons milk of choice
1/4 cup
“butter” of choice, such as Earth Balance (I haven’t tried a lower-fat butter sub in this recipe, so I don’t know if that would work.)