INGREDIENTS
2 cups
overripe mashed banana
2 1/2 tsp
pure vanilla extract
1 tbsp
white or cider vinegar
1/4 cup
oil OR milk of choice
2/3 cup
pure maple syrup or agave
1/8 tsp
uncut stevia OR 1/4 cup sugar
1 3/4 cups
spelt, white, or oat flour
1 tsp
baking soda
3/4 tsp
baking powder
3/4 tsp
salt
1/2 cup
+ 2 tbsp dutch cocoa, such as HERSHEY’S SPECIAL DARK Cocoa Powder
optional, 1/2 cup mini chocolate chips in the batter, plus regular chips for decoration