INGREDIENTS
1/2 tsp
apple cider vinegar or white vinegar
1/3 cup
milk of choice
1/2 tsp
pure vanilla extract
1 1/2 tbsp
coconut or vegetable oil (15g)
1/2 cup
spelt or all-purpose flour (65g) (A reader had success with Bob’s gluten-free ap flour.)
3/4 tsp
baking powder
2 1/2 tbsp
xylitol or sugar (30g)
pure stevia extract or 1 extra tbsp sugar
1/8 tsp
salt