INGREDIENTS
3 cups
rice crispies (I used gf brown rice crispies)
2 1/2
tsp pure vanilla extract
1/2 tsp
salt (I used salted pb, too)
1/2 cup
plus 2 tbsp nut butter of choice (For lower-cal option, see calorie link below.)
1/2 cup
sticky sweetener ( (I used agave. For low-sugar options, see calorie link below.)
optional: 1/4 cup cocoa powder (or your favorite chocolate protein powder)
optional: melted chocolate to drizzle over the top