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Banana Pudding

chocolatecoveredkatie.com
  • 10 minutes
  • Serves

INGREDIENTS

2/3 cup

over-ripe banana, mashed (measure after mashing) (160g)

1/4 tsp

salt

1 tsp

pure vanilla extract

3 tbsp

coconut butter (45-60g)

1

package MoriNu tofu (Soy-free version: see recipe instructions below)

stevia extract, or 2-4 tbsp sugar of choice (depending on your tastebuds and the banana ripeness)

optional: 1/8 tsp turmeric for a deeper-yellow hue