INGREDIENTS
2 tbsp
milk of choice (30g)
1 cup
Guinness or your favorite stout (240g)
2 tbsp
flaxmeal (11g)
1/2 cup
plus 3 tbsp olive oil or vegetable or coconut oil (110g)
1 tbsp
pure vanilla extract (15g)
1 cup
spelt, all-purpose, or Bob’s gf flour (120g)
1 cup
unsweetened cocoa or cacao powder (80g)
1/4 tsp
plus 1/8 tsp salt
1/2 tsp
baking powder
1/2 cup
brown sugar or date sugar (115g)
only if using Bob’s flour, add 1/4 tsp xanthan gum
1/3 cup
stevia baking blend OR regular sugar (you can reduce to 1/4 cup if you have no sweet tooth and are used to healthy desserts)
2/3 cup
mini chocolate chips, optional