INGREDIENTS
2 1/2 cups
raw cashews or macadamia nuts
1 tbsp
vanilla bean paste or 2 tsp pure vanilla extract
1/2 cup
pure maple syrup, honey, or raw agave
1/4 cup
+ 1 tbsp melted virgin coconut oil
1/2 cup
lemon juice
1/4 cup
water (plus more for soaking cashews)
1/8 tsp
salt
optional: Blend strawberries with a little sweetener of choice for a sauce