INGREDIENTS
2 cups
spelt or whole wheat pastry flour
3/4 cup
cacao or unsweetened cocoa powder
1 tsp
baking soda
1 tsp
salt
1 1/2 cups
xylitol or sugar of choice
1 cup
mini chocolate chips, optional
2/3 cup
yogurt of choice (such as Wholesoy)
1 1/2 cups
water
1/4 cup
plus 2 tbsp vegetable oil or melted coconut oil
1 1/2 tbsp
pure vanilla extract
1/2 tsp
pure peppermint extract
2
prepared batches of: Healthy Mint Frosting