INGREDIENTS
1 tbsp
white vinegar or apple cider vinegar (15g)
2/3 cup
milk of choice (160g)
3 tbsp
oil (30g)
1 3/4 cups
spelt flour (245g)
1/2 cup
roasted peanuts (with salt)
1/2 cup
raisins (70g) or 1/2 cup sugar of choice
Only if using raisins, add a pinch of stevia or 2 tbsp sugar for sweeter biscuits
2 1/2 tsp
baking powder
1/2 tsp
baking soda
3/4 tsp
salt