INGREDIENTS
1
bag (16 oz.) wide egg noodles
3 cups
cooked chicken, chopped
2 cups
cooked ham, chopped
3 cups
Swiss cheese, shredded
1/2 cup
or 1 stick) butter
1/2 cup
all-purpose flour
4 cups
milk
6 cloves
garlic, minced
Salt and pepper,
2
pkg. (8 oz. each) Challenge Cream Cheese
2 tbsp
chopped fresh parsley